Description
Ten Fu Jing Wei Spiral(Bilo)Jasmine Tea is made by spring picked,high-grown green tea and scented with fine selected jasmine followers by the unique and refined process.It has the leaves curling like spiral shells,rich aroma and refreshing taste. When tasting, it leaves an after taste that is pleasant and long-lasting.
Additional Info
| Tea Season | Summer |
| Tea Province | Guangxi |
How to make?
Brewing Instructions :
1.Water :
The quality of water used as an impact on the quality of the tea. We are recommended using filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
2.Temperature :
Heat fresh water to rolling boil or to a temperature of 85-90℃.
3.Loose Leaf :
Use the infuser of your choice, measure 5g of tea . For a stronger brew preference, add an additional teaspoon for the pot.
4.Infusion Time :
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. 1st infusion 15 Seconds, 2nd infusion 12 seconds, 3rd infusion 15 seconds. All an additional 5 seconds for each subsequent brew depending on personal
preference
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