Green Tea

Zhu Xiang Green Tea


Item #

US$56.99 / 100g

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This Bamboo Fragrance filled green tea is produced in EmeiMountain,Sichuan Province.The humid climate,abundant rainfall,lingering mist and early rising temperature in spring ensure it is a high-quality tea harve sting region. Tea tips are plucked from a fine clone tea variety.The tea leaves are flat and straight,sharp and tall,tender green in color.The brewed tea brews out a rich fragrance,transparent tea  liquid ,and tastes fresh and while the brewed leaves turn into a tender yellow green.This tea is an early spring tea,which is popular for its high fragrance and mellow taste .It is a treasured green tea elaborately developed by our company

Additional Info

Tea Season Spring
Tea Province Sichuan
Type Tea Caddies
Tea in Chinese 竹香绿茶

How to make?

4 grams
Steep 40 seconds for the frist brew , 25 seconds for the second and another 45 seconds for the third .

Brewing Instructions :

1.Water :
The quality of water used as an impact on the quality of the tea. We are recommended using filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

2.Temperature :
Heat fresh water to rolling boil or to a temperature of 85℃.

3.Loose Leaf :
Use the infuser of your choice, measure 4g of tea . For a stronger brew preference, add an additional teaspoon for the pot.

4.Infusion Time :
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. 1st infusion 40 seconds, 2nd infusion 25 seconds, 3rd infusion 45 seconds. All an additional 5-10 seconds for each subsequent brew depending on personal 



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